An Energising Tea Blend with Indigenous Ingredients
Desert Sunrise is a sunny, bright, grounding Green Tea with invigorating flavours. Full of Native flavours like Australian Sencha and Quandong – this blend brings the beauty of the Outback into a Cuppa like no other. Like a crisp golden sunrise, this tea works to gently and beautifully ease you into your day, or accompany you at any time. Pleasure on the palate, warm on the body from Blak Brews. Filled with natural antioxidants and ingredients that support cardiovascular health and boost metabolism, this Aussie tea shines like a desert opal.
An Australian Grown Green Tea
Desert Sunrise is a testament to the culture and ingredients of Central Australia – where the desert is an entity with a bounty of stories. Sunrises stretch across the land with the kind of quiet that calms you wholly, while the rush of the elements lends a nod to the unwavering complexity of the landscape.
The base of Aussie-grown Sencha, Desert Sunrise delivers on the classic green tea flavours and energies, with an eccentric and beneficial Aussie twist. Strawberry Gum brings a soft touch to round out the energising ‘zing’ of native Desert Finger Lime. Quandong – often called the ‘Desert Peach’, works to add a tart finish while providing a hit of antioxidants and other goodies for your body. Calendula petals finish off the blend with anti-inflammatory and antifungal properties for your skin, and a beautiful colour that makes each brew feel like a warm morning sun.
A balance of warmth, clarity, and deliberate grounded energy – Desert Sunrise Tea encapsulates the beauty and energy of, well; a Desert Sunrise stretching right over the Aussie Outback!
Locally Sourced Native Brew
Blak Brews is proud and dedicated to working with local growers, suppliers, and communities to bring each blend together. Each part of Desert Sunrise reflects culture and knowledge that’s been passed down, shared, and has grown alongside Country: not just flavour-wise, but for the ways they support us. Green tea brings antioxidants, Strawberry Gum digestion, Quandong is known as a natural anti-inflammatory. Each ingredient is carefully grown and sourced with deliberate intention to support sustainability and continue two-way relationships between consumers, suppliers, and producers.
Wildly blended with distinctive native ingredients that elevate your Cuppa alongside bright desert mornings: using the flavours that make our land special.
Sunrise in a Cuppa.
Crisp, Zesty, and grown with Love and Care.
A Blak Brew blended just for you.
